Zlatibor Shop
Calabrese Salami
$8.99
Product description:
Bold, spicy, and full of character, this Calabrese Salami is handcrafted using time-honored techniques and premium ingredients. Dry-aged to perfection, it delivers a rich, complex flavor with the perfect balance of heat from Italian chilies and a subtle kick of black pepper.
Made with an all-natural recipe—completely free of gluten, dairy, nitrites, and nitrates—this salami stays true to tradition while offering a clean, authentic taste. Slice it thin and enjoy it on a charcuterie board, in sandwiches, or paired with aged cheeses and crusty bread for a true Italian experience.
Additional information:
Approximate weight: 5 oz
Ingredients: PORK, SPICES, SALT, NATURAL FLAVORING, CULTURED CELERY POWDER, DEXTROSE, MALTODEXTRIN, YEAST EXTRACT, POTASSIUM CHLORIDE SALT, SEA SALT, STARTER CULTURE. PRODUCT IS STUFFED IN NATURAL OR COLLAGEN CASING.
Made in USA
Ready To Eat
Traditional
US Inspected
Handling
It’s advised to refrigerate food to maintain quality. Once you open the product, wrap it securely in plastic wrap and refrigerate. Re-apply the vacuum pack for the best effects because the air will impact the flavor. Do not leave it open and exposed in the refrigerator. If mold appears, simply wash it off or cut it off with a knife. The rest of the meat is safe for consumption.
Slicing
2. Remove twine if needed.
3. We recommend slices of 1/16” (1 mm) thick or less.
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