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Zlatibor Shop

Smoked Tea Sausage

$15.99

Product description:

One of Serbia’s most popular cured meats, made from a blend of finely minced beef and pork, and traditional Serbian spices. Our Tea Sausage is delicately smoked on Hickory and dried for weeks to achieve a rich flavor and perfectly chewy texture.

With its mosaic-like look, it would be a great choice for an appetizer platter, traditionally served with cheese and olives. For an elevated taste, serve it with fig jam

Additional information:

Approximate weight: 1 lb

Ingredients: PORK, BEEF, SALT, SUGAR, SPICE, SODIUM NITRATE, LACTIC ACID STARTER CULTURE, STUFFED IN COLLAGEN CASING, HICKORY SMOKED.

Made in USA

Ready To Eat

Traditional

US Inspected

Handling

It’s advised to refrigerate food to maintain quality. Once you open the product, wrap it securely in plastic wrap and refrigerate. Re-apply the vacuum pack for the best effects because the air will impact the flavor. Do not leave it open and exposed in the refrigerator. If mold appears, simply wash it off or cut it off with a knife. The rest of the meat is safe for consumption.

Slicing

1. Take the meat out of the vacuum package.
2. Remove twine if needed.
3. We recommend slices of 1/16” (1 mm) thick or less.

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